Malabar House
Fort Cochin, Cochin & the Backwaters, India
Reviewed by
Yasmin Boland
To transform an 18th-century Dutch colonial residence into a small, luxury hotel, and to preserve its calm spaciousness, is an achievement anywhere. To do it in India is practically a miracle. But miracles do happen, and Malabar House in Fort Cochin is proof. Painted in heartening yellows and whites, furnished with antiques and artwork chosen by the German owner and kept spic and span by Mr Isaac and his team, each of the 17 bedrooms is a haven of tranquillity amidst a bustling harbour city.
Outside, you can almost smell the centuries of imperial trade: Portuguese forts, Dutch and British churches, Chinese fishing nets and Jewish shops selling local spices and fabrics are all within striking distance. After watching the sun set into the Arabian Sea, you can dine in style on Indian or European cuisine at the hotel’s poolside restaurant. A favourite amongst journalists and style-setters, Malabar House has won best heritage hotel awards from the Kerala Government (and others) and was the first operation in India to be certified by Green Globe, the global environmental certification programme for travel and tourism.
Outside, you can almost smell the centuries of imperial trade: Portuguese forts, Dutch and British churches, Chinese fishing nets and Jewish shops selling local spices and fabrics are all within striking distance. After watching the sun set into the Arabian Sea, you can dine in style on Indian or European cuisine at the hotel’s poolside restaurant. A favourite amongst journalists and style-setters, Malabar House has won best heritage hotel awards from the Kerala Government (and others) and was the first operation in India to be certified by Green Globe, the global environmental certification programme for travel and tourism.
Highs
- The staff, led by the cheerful Mr Isaac, are wonderfully friendly
- The design of the old home, which dates back to 1755, is stunning
- You'll find excellent food and service
- The elegant and clean rooms have been sensitively revamped
Lows
- The pool is set in the courtyard so dips feel slightly public, but this is no place for a ‘sun and swimming holiday’; it's an oasis for visitors to historic Cochin
- The rooms which open onto the courtyard can be a little noisy
Best time to go
October to January is the peak time for visitors, as the heat is less intense (18-30C). Summer, from February until May, sees temperatures rising to 35C before the monsoon season from June until September, when prices are reduced. This can bring heavy showers, but you may still enjoy some clear weather if you visit during this time.
Our top tips
Consider the Essence of Kerala package (enquire for more details), which combines a stay at Malabar House with visits to the hotel’s sister property Serenity at Kanam Estate. It's a great way to get a true taste of Kerala without compromising on comfort.